Sweet Potato Roll |
Ingredients:
Doe Making:
1. Butter
2. Egg 1 Whole
3. Flour
4. Salt
For Filling:
1. Potato
2. Sugar Caramel
3. Cheese
Making Process:
1. From the doe make small breads (It will be size of finger roll)
2. Cut potato into cubic size and boil them in water until it gets tender
3. After boiling drain water and in another pan put some sugar and make caramel out of it.
4. Put those potatoes into caramel and mix it well
5. Fill the small bread with caramelized potato and cheese
6. Roll it and fry it deep
7. Serve it hot
Making Process:
1. From the doe make small breads (It will be size of finger roll)
2. Cut potato into cubic size and boil them in water until it gets tender
3. After boiling drain water and in another pan put some sugar and make caramel out of it.
4. Put those potatoes into caramel and mix it well
5. Fill the small bread with caramelized potato and cheese
6. Roll it and fry it deep
7. Serve it hot
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