Electric Oven Baked Chicken Pasta |
Preparation for 4/5 People.
Ingredients:
Pasta 3 tea cups
Canned Mushroom sliced 3/4 Pieces
Boneless Chicken Sliced Half cup
For Sauce Making:
Tomato Paste 1 cup
Onion Paste 2 Table spoon
Ginger & Garlic Paste 1 Table spoon
Chilly Powder 1 Tea spoon
Salt 1 Table spoon
Tomato Sauce 1 Table spoon
Soy Sauce 1 Table spoon
Making Process:
1. Boil Pasta, Mushroom and Chicken slices and drain water.
2. In a pan put oil half cup and on it all the ingredients for sauce making. Mix it well in medium-low heat.
3. Then put pasta, mushroom and chicken on the sauce. Cook it for 1/2 minutes.
4. Serve it in a small soup bowl and on keep a sliced cheese on the top. After that, put the bowl in to electric oven for 1 minute.
5. Serve it hot with tomato sauce and white sauce.
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