Shahi Tukra is an easy-to-make make dessert and tastes "Shahi"!! The Most Important information about this product is "You can make it in NO TIME!" Here is the recipe for Shahi Tukra.
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| Shahi Tukra |
Preparation for 12 People.
Ingredients:
Good Sandwich Bread 6 slices
Milk 1 cup
Sugar 1 & half cup
Ghee Half cup
Keora/Rose water 1 table spoon
Pistachi nuts sliced 4/5
Condensed milk
Saffron
Making Process:
1. In a pan put milk and sugar and cook it on a stove. Bring a boil and add keora jol/rose water and a tea spoon saffron in it. Than in medium-low heat keep it for 1 to 2 minutes so that sugar mixes well with milk. Than turn off the heat. Keep it like that so that it matches with room temperature.
2. Remove brown corners of breads, cut each bread into triangular sizes than fry them on ghee.
3. When the bread pieces will turn reddish and crispy on both side turn off the heat.
4. For those who have bread toaster: Toast the bread till it gets red & crispy. Than spread ghee on it and cut each into 2 pieces.
5. Pour a tray with milk and put those bread pieces on it till the bread soaks the milk. Than take off the bread piece, spread a tea spoon of condensed milk on it and sprinkle some shredded pistachio and saffron.
6. You can serve it cold or hot.
